http://www.foodnuts.com/2010/03/dutch-onion-soup-and-filet-of-beef-sanwichesrecipe-for-heaven/ It's all about food, fun and friendship Tue, 20 Dec 2011 20:31:10 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://www.foodnuts.com/2010/03/dutch-onion-soup-and-filet-of-beef-sanwichesrecipe-for-heaven/comment-page-1/#comment-140 Tony Sun, 07 Mar 2010 01:27:16 +0000 http://www.foodnuts.com/?p=512#comment-140 Gonna try it soon, looks great! Thanks Gonna try it soon, looks great! Thanks

]]> http://www.foodnuts.com/2010/03/dutch-onion-soup-and-filet-of-beef-sanwichesrecipe-for-heaven/comment-page-1/#comment-139 hannibalpunic Sat, 06 Mar 2010 21:15:47 +0000 http://www.foodnuts.com/?p=512#comment-139 Wow, that sounds great, I wish I could have been there to partake! Wow, that sounds great, I wish I could have been there to partake!

]]> http://www.foodnuts.com/2010/03/dutch-onion-soup-and-filet-of-beef-sanwichesrecipe-for-heaven/comment-page-1/#comment-138 Matt Sat, 06 Mar 2010 21:10:54 +0000 http://www.foodnuts.com/?p=512#comment-138 Dittos. ;) Dittos.

]]> http://www.foodnuts.com/2010/03/dutch-onion-soup-and-filet-of-beef-sanwichesrecipe-for-heaven/comment-page-1/#comment-137 Katy Sat, 06 Mar 2010 20:44:29 +0000 http://www.foodnuts.com/?p=512#comment-137 This was one heck of a memorable meal. I think letting the meat rest is essential to having tender, juicy sandwiches. It is incredibly easy to make too for something so tasty. I cooked the beef and it rested on the drive over to Louise's. Fresh rolls from La Brea bakery via Costco are also a must. We had talked that we could've converted this to a french dip sandwich by putting the onions from the soup on the sandwich and using the soup broth as a dip. An absolutely delicious time was had by all! This was one heck of a memorable meal. I think letting the meat rest is essential to having tender, juicy sandwiches. It is incredibly easy to make too for something so tasty. I cooked the beef and it rested on the drive over to Louise’s. Fresh rolls from La Brea bakery via Costco are also a must. We had talked that we could’ve converted this to a french dip sandwich by putting the onions from the soup on the sandwich and using the soup broth as a dip. An absolutely delicious time was had by all!

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