FoodNuts!

Found a great post attempting to define a foodie — and I like it:

Anyone can be a foodie.

To be a foodie is not only to like food, but to be interested in it. Just as a good student will have a thirst for knowledge, a foodie wants to learn about food. A foodie will never answer the question “What are you eating” with “I don’t know.” There are some basic traits of being a foodie, as there are basic traits that come with all labels. Generally, you have to know what you like, why you like it, recognize why some foods are better than others and want to have good tasting food all or certainly most of the time.

It’s not a snob thing — it’s just being interested in what you’re putting into your body — and striving to understand and enjoy with friends and family.